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Menu Plan for Week of 6/20/10 – 6/26/10

Sunday June 20th

 

Breakfast: French Toast Old-School, Bacon

Lunch: Storebought Roast Chicken and Grilled Veggies

Snack: Cheese and Apple

Dinner: Grilled Flat Iron Steak and Corn, Sundae Bar

 

Monday June 21st

 

Breakfast: Tropical Shake, Frozen Mini-Waffles

Lunch: Hot Dogs, Carrot & Raisin Salad

Snack: Graham Crackers, P’nut Butter, Honey (or Nutella)

Dinner: Mac & Cheese, Steamed Broccoli, Chocolate Pudding

 

Tuesday June 22nd

 

Breakfast: Carmel Apple Sticky Buns

Lunch: Annies O’s (in a tin)

Snack: Milk & Fake Oreos 

Dinner: BBQ Chicken Drumsticks, Baby Carrots with Dill Butter

 

Wednesday June 23rd

 

Breakfast: Panera Bagels & Cream Cheese

Lunch: Lunch Box Pizza, Fruit Salad

Snack: Popcorn

Dinner: Brisket, Mashed Potatoes, Tossed Green Salad

 

Thursday June 24th

 

Breakfast: Apple Crunch Bread, Hot Chocolate Milk

Lunch: Egg Salad Sandwiches, Sliced Tomatoes

Snack: Orange Jewel Milk Shake

Dinner: Spaghetti Carbonara and Garlic Bread, Tossed Salad

 

Friday June 25th

 

Breakfast: Scrambled Eggs, Whole Wheat Toast, Melon Slices

Lunch: Leftover Buffet

Snack: Fruit Skewers

Dinner: Cowboy Nachos & Beans

 

Saturday June 26th

 

Breakfast: Apple Dumplings, Milk

Lunch: Subway

Snack: Chips and Salsa

Dinner: BBQ Country Ribs, Coleslaw

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