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Menu Plan for the Week of 4/3/11 to 4/9/11

Sunday 4/3

B/ Mormon French Toast, Fruit

L/ Sandwiches, Chips, Fruit

S/ Best Banana Bread in the World (make 2)

D/ Foolproof Slow-Roasted Chicken, Baked Potatoes, Orange Glazed Carrots

 

Monday 4/4

B/ Peach French Toast

L/ Crispy Chicken Strips, Corn & Blackbean Salad

S/ Banana Bread

D/ Spaghetti & Meatballs, Garlic Bread

 

Tuesday 4/5

B/ Steel-cut Oatmeal w Pecans & Dried Fruit

L/ Spaghetti Carbonara

S/ Yogurt Granola Parfaits

D/ Baked Pork Chops w Apples, Roquefort Pear Salad, Sweet Potato Fries

Wednesday 4/6

B/ Boiled Eggs, Whole Wheat Soldiers w Marmite, Bacon

L/ Out for Lunch

S/ Brooke’s Bombshell Brownies

D/ Tasty Tuna Burgers, Old-Fashioned Potato Salad, Brownies

 

Thursday 4/7

B/ Cinnamon-Raisin Buns, Cheese, Fruit

L/ Corn Chowder, Croque Monsieur Sandwiches

S/ Leftovers

D/ Panko-Parmesan Chicken Drumsticks, French Fries, Peas

 

Friday 4/8

B/ Banana Pancakes

L/ Linguine w Clam Sauce, Garlic Toast, Baby Tomatoes

S/ Massacre in a Snowstorm

D/ Maple Salmon, Fresh Green Beans, Corn

 

Saturday 4/9

B/ Panera Bagels

L/ Blue Cheese Wing Dip w Fritos Scoops, Carrot Sticks

S/ Leftovers

D/ Take-out

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Scarlett of Suburbia shares personal opinions and general life perspective for entertainment and informational purposes only. It is not professional, medical, psychological, legal, or financial advice, and no columnist-reader relationship is created by reading this site or sending a message. For serious concerns, please consult a qualified professional. Submissions may be published, edited for length or clarity, and shared anonymously.